News: Roundup of food news from June and July

The Food Advisor team would like to send another thank you to our users for tolerating the various issues with the app over the past couple of months. The most recent update (check the App Store on your iPhone for it if you haven’t already) seems to have resolved the issues, so – TOUCH WOOD [...]

July 20, 2010  Tags: , , , ,   Posted in: News  No Comments

News: Roundup of food news for May

Here’s a taste of what happened in food news during May:

Melbourne cafe owners are extremely unhappy with new Melbourne City Council regulations which state that rubbish and recycling bins must be stored indoors overnight. Many say they’ll be forced to choose between food safety and flouting the new rules.

Coolangatta/Tweed food businesses should be on the [...]

June 1, 2010  Tags: , , , , , , , , ,   Posted in: General, News  No Comments

News: Victorian farmers question benefits of GM crops after 3 years

There is a great article on GM crops in Victoria in today’s The Age. It provides a clear overview of the issues around the use of the crops, as well as benefits and criticisms. About 20% of Victoria’s canola crop this year will be GM; that’s 40,000 hectares.
Read the article – ‘The seeds of discontent’ [...]

May 12, 2010  Tags: , , , , ,   Posted in: News  One Comment

Greenpeace: What is Genetic Engineering?

This article is brought to you by this month’s sponsor Urban Food Market: exceptional quality | wholesale prices | direct to you.
Article written by Greenpeace. For more on GE foods in Australia, join the TrueFood Network.
What is Genetic Engineering?
Genetic engineering (also called genetic modification or GM for short) allows scientists to move genes between different [...]

March 12, 2010  Tags: , , , ,   Posted in: Reference  No Comments

Sponsor: Grassfed vs Grainfed Beef

This article is brought to you by this month’s sponsor Urban Food Market: exceptional quality | wholesale prices | direct to you
By Tim Elwin, Urban Food Market
I love grainfed beef. I have been brought up on it and believe that it delivers a rich, deep flavour not possible in grassfed beef. However being part of [...]

March 1, 2010  Tags: , , ,   Posted in: Op-Ed, Reference  One Comment